Private Label & White Label Caviar

Your name on the tin.

Caviar packed under your brand, not ours, and shipped overnight on ice to hotels, bars, event companies and gifting programs across the United States.

  • Black private label caviar tins with gold lids, ready for a custom brand label
  • Top-down view of an open private label caviar tin on crushed ice
  • Open private label caviar tin filled with glossy sturgeon caviar

Caviar under your brand, without the caviar business

We handle sourcing, packing and cold chain. You get the brand.

Caviére is a private label caviar supplier for businesses across the United States. We pack premium sturgeon caviar in tins that carry your brand only, with no reference to us, and ship it overnight on ice to your venue or directly to your guests anywhere in the US. Turnaround is about one week with your own label artwork, or about two weeks if we design the label for you.

Most suppliers will put your logo on their tin. We work with our clients to build bespoke branding, tins and gift boxes. You choose the caviar, and we design your label or print the artwork you already have. We pack it fresh and ship it cold to you or directly to your guests. There is no minimum contract, no exclusivity clause, and no requirement to carry inventory you do not need.

New to private label? Our guide to private label caviar covers how it works, what it costs and what goes on the label.

Want Caviére-branded tins for your menu rather than your own label? That is our wholesale program.

How Private Label Caviar Works

Four steps from first call to delivery.

  1. Tell Us What You Need

    Your venue, how you serve, roughly what volume, and whether you have a date to hit.

  2. We Recommend and Quote

    We propose selections, sizes and formats that fit your service and your price point, and send a quote.

  3. We Design Your Label

    Our team designs your label to your brand guidelines and sends proofs for approval, or we print the artwork you already have.

  4. We Pack and Ship

    Packed fresh and shipped overnight on ice to your venue anywhere in the US, or directly to your recipients if you are gifting.

Private Label Caviar for Hospitality, Events and Gifting

Wherever caviar is part of the experience, from a hotel bar in New York to a client gift in Los Angeles.

  • Hotel Bars & Restaurants

    House-branded tins for bar service, tasting menus and in-room dining, packed to your covers and shipped to hotels anywhere in the US.

  • Lounges & Members' Clubs

    Your name on the tin behind the bar. A signature offering members cannot get anywhere else.

  • Nightlife & VIP Table Service

    Branded 30g and 50g tins built for bottle service and caviar bumps at the table, sized to be finished in one night.

  • Private Events & Weddings

    Branded caviar for weddings, galas and hospitality suites, packed to your date and your guest count and shipped overnight to the venue.

  • Corporate & Client Gifting

    Caviar gifts with your logo on the tin, in custom gift boxes if you like, shipped directly to each client or employee anywhere in the US.

  • Real Estate & Luxury Launches

    Branded tins for property showings, closings and launch events. A client gift people actually talk about.

Try it on

See your brand on the tin

Upload your logo and preview it on a tin. Takes ten seconds, and your artwork never leaves your browser.

Drag the logo to position it

Artwork stays inside the print area of the lidBlack tin · Gold foil

Your logo PNG, SVG or JPG, up to 5MB

ExampleThe Lark Hotel Bar, a sample logo

Tin

Print finish

Foil turns any logo into a single metallic colour, the classic caviar tin finish.

Placement

We send a proper proof before anything is printed.

Two Private Label Programs

Tap to compare Express and Signature.

Express Program

The fastest route to caviar under your own name. We apply your custom label to our stock tins, in the sizes and selections you choose. Ideal if you have a date to hit or you want to test the concept before committing to a full build.

  • Your label applied to our stock tins
  • About one week with your artwork, about two weeks if we design it
  • Any size from 30g to 1kg, any selection from our range

Signature Program

A fully bespoke caviar program built around your venue. Custom tin sizes and finishes, co-developed selections, gift box configurations and accompaniments curated to how you actually serve. For venues where the caviar is part of the identity, not just an item on the menu.

  • Custom tin sourcing, sizing and finishing
  • Bespoke gift box and presentation formats
  • Selections chosen with you for your service style
  • Extended lead time on first run, quoted per project

Client Programs

A few of the private label programs we have built.

  • Private label caviar tin designed for a real estate personal brand
    Client work

    Kimberly Adams

    Real estate: branded tins for luxury property showings

  • Private label caviar tin designed for nightclub VIP table service
    Client work

    Big Night Entertainment

    Nightlife: VIP table service tins

  • Private label caviar tin designed for a cocktail lounge
    Client work

    Ritual Lounge

    Cocktail lounge: a signature house tin

Private Label Caviar FAQ

Everything you need to know.

What is private label caviar?

Private label caviar is caviar packed and sold under your brand instead of the supplier's. Caviére sources the caviar, packs it into tins that carry your label only, and ships it overnight on ice to your venue or directly to your guests anywhere in the United States.

What is the difference between private label and white label caviar?

In practice they describe the same thing: caviar packed and labelled under your brand rather than ours. Some buyers use white label to mean an existing stock product relabelled, and private label to mean a product built to your specification. We do both. Our Express program relabels our stock tins, and our Signature program builds a bespoke product around your brand.

Will Caviére's name appear anywhere on the tin?

No. Your label carries your brand only, and nothing on the tin identifies Caviére or our packing facility. Lot and use-by details are printed as codes, not branding.

Which caviar can we put under our own label?

Our full range, including White Sturgeon, Siberian, Kaluga, Ossetra and Beluga hybrid caviar, plus smoked and rainbow trout roe. We will recommend selections for your price point and how you serve, or you can choose your own.

What tin sizes are available for private label caviar?

30g, 50g, 125g, 250g, 500g and 1kg. For bar service and VIP table service, 30g and 50g are the usual choice because they are sized to be opened and finished in a single night.

How long does private label caviar take?

About one week from receiving your label artwork to first shipment. If we design the label for you, allow about two weeks. Fully bespoke Signature programs with custom tins take longer on the first run and are quoted per project.

Is there a minimum order or contract?

There is no minimum contract, no exclusivity clause and no commitment to future orders. First runs can be sized for a single event, and we will plan quantities with you on a short call.

How much does private label caviar cost?

Pricing is per project. It depends on the selection, the tin sizes, the volume and how much design work is involved, so we quote against what you actually need rather than a fixed package. Shipping is billed at cost.

Can you make corporate caviar gifts with our logo?

Yes. We pack caviar in tins carrying your logo, with custom gift boxes available on our Signature program, and can ship each gift directly to clients or employees anywhere in the United States.

Can you ship private label caviar directly to our guests or clients?

Yes. We can ship to your venue in bulk or send tins directly to individual recipients for gifting programs, anywhere in the United States.

Do you ship private label caviar nationwide?

Yes. We are based in Dallas and ship overnight on ice across the United States, Monday to Thursday, so your caviar arrives fresh the next day.

How long does private label caviar stay fresh?

Unopened and refrigerated at 28°F to 32°F, tins keep for 4 to 6 weeks. Once a tin is opened, serve it the same day for the best flavor.

Can we try the caviar before committing?

Yes. We offer a tasting set of three 15g tins so you can compare selections side by side, and its cost is credited against your first order if you order within 60 days.

Request a Quote

Share a few details about your venue and what you have in mind.

1 of 4

What are you branding it for?

Or email us directly at contact@caviereco.com.