Reserve Kaluga Caviar

$105.00

Reserve Kaluga Caviar

$105.00

Size 30g (FOR 1-2) 50g (FOR 2-3) 125g (FOR 4-6) 250g (FOR 10-12) 500g (FOR 20-25)

Chef-Approved Quality
Sustainably Sourced
Ships Ice Cold

THE CAVIAR

Reserve Kaluga Caviar (Huso dauricus x Acipenser schrenckii) is our premium "River Beluga," a hybrid of Kaluga and Amur sturgeon. Sustainably raised in the fresh waters of the Amur River basin, this Reserve grade features large, firm pearls with a radiant amber-to-gold shimmer. It is celebrated for its rich, buttery mouthfeel and complex flavor, with notes of hazelnut and a clean, creamy finish that rivals the finest Caspian Beluga.

Tasting notes: Rich, buttery, and creamy with large firm pearls, hazelnut depth, and a long, clean finish.

Sourcing: Responsibly farm-raised in the Amur River basin. Like all caviar legally sold today, ours comes from regulated, CITES-compliant aquaculture rather than wild harvest.

How much do I need? Plan about 15–30g per person as an appetizer. A 30g tin suits 1–2 people; size up for gatherings.

Serving suggestions: Serve chilled over a bed of crushed ice. Use a mother-of-pearl or bone spoon to avoid metallic interference with the flavor.

Freshness & storage: Packed to order and handled with the utmost care. Keep sealed and refrigerated for 4–6 weeks. Once opened, enjoy within 48 hours for peak flavor.

Frequently asked questions

What is "River Beluga" caviar?
It is a hybrid of the Kaluga sturgeon and Amur sturgeon, prized for large, firm pearls and a buttery richness similar to traditional Beluga.

How is Reserve Kaluga different from Kaluga Grand Cru?
Reserve is our premium selection, graded for larger, firmer pearls and an especially rich finish.

Where does it come from?
Responsibly managed sturgeon aquaculture in the Amur River basin, under CITES regulations.

How should I store it?
Keep sealed and refrigerated; unopened it lasts 4–6 weeks. Once opened, enjoy within 48 hours.

Why a mother-of-pearl spoon?
Metal can oxidize the roe and add a metallic taste. Mother-of-pearl, bone, or glass keeps the flavor pure.

OVERNIGHT SHIPPING

To ensure your Caviére selection arrives in pristine condition, we ship via Priority Overnight in premium thermal insulation with specialized ice packs, maintaining the optimal temperature from our boutique to your door.

Shipping is free on all orders of $89 or more. Orders under $89 ship for a flat $35 rate.

Delivery Details:

Processing: Orders are processed within 2-3 business days.

Perishables: Shipped via Priority Overnight, free on orders $89 and over, otherwise a flat $35.

Accessories: Non-perishable items ship via Ground service, included free on orders $89 and over.

Availability: We currently ship to the continental United States.

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SUSTAINABLY FARMED. ETHICALLY SOURCED. UNCOMPROMISING QUALITY.

THE RITUAL

How to properly open and serve your reserve caviar.

1. CHILL & REST

Let the tin rest on ice for 10 minutes before opening to achieve the perfect texture.

2. BREAK THE SEAL

Insert a caviar key into the groove of the tin and gently twist to pop the vacuum seal.

3. THE PERFECT BITE

Use a mother of pearl spoon to scoop the pearls onto a blini or your favorite potato chip.

Reserve Kaluga Caviar

$105.00

CAVIéRe 101

How is it shipped? +

We ship all orders overnight in a custom insulated cooler packed with gel ice to ensure your caviar arrives perfectly chilled.

How long will my caviar stay fresh? +

Unopened, your tin will stay perfectly fresh in the coldest part of your refrigerator for up to 4 weeks. Once opened, we recommend enjoying it within 48 hours.

What is the best way to serve it? +

Keep it simple. Serve it chilled over ice. Use a mother of pearl, bone, or wooden spoon, never metal, as it can oxidize the pearls and alter the pure taste.